GRATIN POTATOES WITH QUESO DE LEYVA

Ingredients:

  • 1kg potatoes.
  • 1 egg.
  • grated pecorino.
  • 1 onion.
  • 1 liter of milk.
  • 1 tablespoon olive oil.
  • Salt.
  • Pepper.
  • 1 round baking mold.

Preparation:

The type baking potatoes are cut, salted and fried in a pan with olive oil. onion cut into fine julienne. the mold is picked up and becoming layers of potatoes and onions, then watered with milk. It is inserted into a preheated oven at 180 ° C until the potatoes are done, once out of the oven beaten egg above shows, stir well and sprinkle with grated to reposition it in the oven to brown cheese.